Join chef Emmy as she teaches us how to make rice krispie treats. Cook along from home! Registration is required to receive the Zoom link.

Before the program, please gather the following ingredients:

3/4 cup-1.5 sticks unsalted butter
Two 10 ounce bags (11 heaping cups) mini marshmallows
1/2 teaspoon pure vanilla extract
pinch salt
9 cups crispy rice cereal

Equipment needed:
Microwave-safe bowl OR large saucepan
13 x 9 x 2-inch pan
Wooden spoon, rubber spatula, or other utensil to stir the ingredients
Foil or plastic wrap

Optional Mix-ins:
m&ms, Peanut butter chips, chocolate chips, melted chocolate or sprinkles